The influence of micronized sulfur amendments on the chemical properties of the calcareous soil and wheat growth

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dc.contributor.authorSakin, Erdal
dc.contributor.authorYanardag, Ibrahim Halil
dc.date.accessioned2026-06-19T06:39:33Z
dc.date.available2026-06-19T06:39:33Z
dc.date.issued2023
dc.departmentMalatya Turgut Özal Üniversitesi
dc.description.abstractHigh soil pH constrains the availability of many plant nutrients including phosphorus (P). Sulfur (S) application to soil is a commonly used method to reduce the soil pH in the plant root zone, increase the availability of nutrients and thus obtain a higher yield. However, the particle size of the S is the most important factor in decreasing the soil pH. This study aimed to investigate the effect of different doses of micronized S application (0, 125, 250, and 375 kg ha(-1)) on the chemical properties of calcareous soil and the yield and nutrient contents of two wheat cultivars (Burgos and Zhivago). The results indicated that soil pH and CaCO3 content of soil decreased with increasing doses of S application. Soil organic carbon content slightly increased with all S applications in Burgos wheat variety. The highest increase was recorded in the 375 kg ha(-1) S application, but no significant difference was determined in the Zhivago variety. The available Cu content in soil varied between 3.43 and 3.55 mg kg(-1), Fe content was between 13.86 and 14.93 mg kg(-1), Mn content was between 22.73 and 25.65 mg kg(-1), and Zn content was between 0.53 and 0.62 mg kg(-1). The results revealed that soil pH and CaCO3 content decreased with liquid micronized S applications, however, the effect of S applications on exchangeable cations and heavy metal content was not significant.
dc.identifier.doi10.1080/01904167.2022.2161393
dc.identifier.endpage3040
dc.identifier.issn0190-4167
dc.identifier.issn1532-4087
dc.identifier.issue13
dc.identifier.orcid0000-0001-5403-4247
dc.identifier.orcid0000-0003-2558-9600
dc.identifier.scopus2-s2.0-85145317484
dc.identifier.scopusqualityQ2
dc.identifier.startpage3031
dc.identifier.urihttps://doi.org/10.1080/01904167.2022.2161393
dc.identifier.urihttps://hdl.handle.net/20.500.12899/5659
dc.identifier.volume46
dc.identifier.wosWOS:000903956500001
dc.identifier.wosqualityQ2
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherTaylor & Francis Inc
dc.relation.ispartofJournal of Plant Nutrition
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WOS_20260612
dc.subjectCalcareous Soil
dc.subjectElemental Sulfur
dc.subjectSoil Chemical
dc.subjectWheat Grown
dc.titleThe influence of micronized sulfur amendments on the chemical properties of the calcareous soil and wheat growth
dc.typeArticle

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