DETERMINATION OF THE EFFECTS OF BIOTIC STRESS CAUSED BY Puccinia Malvacearum IN Malva Sylvestris BY SOME BIOCHEMICAL AND PHYSIOLOGICAL PARAMETERS

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dc.contributor.authorTemel, Mehmet
dc.contributor.authorYigit, Emel
dc.contributor.authorKabaktepe, Sanli
dc.contributor.authorAkbulut, Gulcin Beker
dc.date.accessioned2026-06-19T06:41:23Z
dc.date.available2026-06-19T06:41:23Z
dc.date.issued2021
dc.departmentMalatya Turgut Özal Üniversitesi
dc.description.abstractIn this study, the effects of Puccinia malvacearum, an important rust fungus in the phylum Basidiomycota, on Malva sylvestris (mallow) were investigated. Changes in pigment content, dry weight, malondialdehyde (MDA), which is an important marker of lipid peroxidation, total phenolic content, peroxidase (POD) and ascorbate peroxidase (APX) enzymes were investigated in groups infected with rust fungi and those that were not. In the infected group, an increase in pigment content was observed in samples obtained in June and July. The increase in MDA content in infected groups was also considered an indicator that caused oxidative stress in M. sylvestris. In addition, a decrease in POD activity and an increase in phenolic content were observed in the infected group. APX activity was also increased in the infected groups. Additionally, changes in the dry weight content were observed in the infected groups. Our findings showed that M. sylvestris gave important physiological and biochemical responses to oxidative stress caused by P. malvacearum. It is thought that the data obtained in this study will contribute to the elucidation of resistance mechanisms in plants exposed to fungal infection.
dc.description.sponsorshipInonu University Scientific Research Projects Unit [FYL-2018-922]
dc.description.sponsorshipThis work was supported by [Inonu University Scientific Research Projects Unit] (Grant numbers [FYL-2018-922]).
dc.identifier.endpage12527
dc.identifier.issn1018-4619
dc.identifier.issn1610-2304
dc.identifier.issue11A
dc.identifier.startpage12517
dc.identifier.urihttps://hdl.handle.net/20.500.12899/6224
dc.identifier.volume30
dc.identifier.wosWOS:000716443600050
dc.identifier.wosqualityN/A
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherParlar Scientific Publications (P S P)
dc.relation.ispartofFresenius Environmental Bulletin
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WOS_20260612
dc.subjectPuccinia Malvacearum
dc.subjectMalva Sylvestris
dc.subjectPigmentation
dc.subjectMalondialdehyde
dc.subjectPeroxidase
dc.subjectAscorbate Peroxidase
dc.titleDETERMINATION OF THE EFFECTS OF BIOTIC STRESS CAUSED BY Puccinia Malvacearum IN Malva Sylvestris BY SOME BIOCHEMICAL AND PHYSIOLOGICAL PARAMETERS
dc.typeArticle

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