DETERMINATION OF FEED QUALITY CHARACTERISTICS OF SOME SILAGE MAIZE (Zea mays L.) HYBRIDS CULTIVATED IN EASTERN MEDITERRANEAN CONDITIONS

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dc.contributor.authorKizilsimsek, Mustafa
dc.contributor.authorGunaydin, Tugba
dc.contributor.authorAkbay, Fatma
dc.date.accessioned2026-06-19T06:38:07Z
dc.date.available2026-06-19T06:38:07Z
dc.date.issued2024
dc.departmentMalatya Turgut Özal Üniversitesi
dc.description.abstractThe research was carried out in Kahramanmaras Eastern Mediterranean Transition Zone Agricultural Research Institute (DAGTEM) in the main crop growing season of 2019 and 2020 in a Randomized Complete Block Design with three replications to determine the silage quality characteristics of 20 different silage maize hybrids (Macha, Ranger, Simon, AS160, Dracma, DS0224, DKC6442, Colonia, Inove, Antex, Everest, Torro, 73may81, Kilowaatt, Klips, PR31Y43, 30B74, DKC7240, C955, and Gladius) as main crop. The study showed that silage quality varied significantly for maize hybrids and the region's climatic conditions in different years. According to the two-year average results, the dry matter content (T 60 ), dry matter recovery, crude protein content, crude ash content, starch content, NDF content, ADF content, ADL content, pH value, and forage yield were between 28.43-32.59%, 90.11-97.69%, 6.01-7.44%, 4.93-7.52%, 18.88-27.04%, 44.28-54.69%, 23.8530.30%, 2.00-3.62%, 3.84-3.90, and 51343.5-79920.5 kg ha-1 , respectively, and C955, Everest, and PR31Y43 were the hybrids that potential silage nutritional value of them was prominent.
dc.description.sponsorshipTurkish Council of Scientific and Technological Research (TUBITAK) [1180200]
dc.description.sponsorshipThe Turkish Council of Scientific and Technological Research (TUBITAK) , project number 1180200, supported this study.
dc.identifier.dergipark1458251
dc.identifier.doi10.17557/tjfc.1458251
dc.identifier.endpage53
dc.identifier.issn1301-1111
dc.identifier.issue1
dc.identifier.orcid0000-0002-4458-1287
dc.identifier.orcid0000-0002-0295-0603
dc.identifier.startpage46
dc.identifier.urihttps://doi.org/10.17557/tjfc.1458251
dc.identifier.urihttps://hdl.handle.net/20.500.12899/5395
dc.identifier.volume29
dc.identifier.wosWOS:001264953700006
dc.identifier.wosqualityQ3
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherSoc Field Crop Sci
dc.relation.ispartofTurkish Journal of Field Crops
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WOS_20260612
dc.subjectMaize Varieties
dc.subjectStarch
dc.subjectSilage Quality
dc.subjectForage Yield
dc.titleDETERMINATION OF FEED QUALITY CHARACTERISTICS OF SOME SILAGE MAIZE (Zea mays L.) HYBRIDS CULTIVATED IN EASTERN MEDITERRANEAN CONDITIONS
dc.typeArticle

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